Directions
- 1Marinate boneless chicken thigh with soy sauce, oyster sauce, garlic powder, salt and pepper for 15 minutes.
- 2Coat the marinated chicken with corn starch.
- 3Pan fry the chicken for 4 minutes on each side until perfectly golden crispy.
- 4Glaze the chicken on both sides with honey garlic sauce.
Ingredients
- boneless chicken thigh
- soy sauce
- oyster sauce
- garlic powder
- salt
- pepper
- corn starch
- honey garlic sauce
Equipment
pan
Tips
- Enjoy the chicken even without the glaze.
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