Directions
- 1Completely cover 50 garlic cloves in olive oil and bake for about 2 hours at 250°F.
- 2Add half of your roasted garlic to softened unsalted butter along with fresh parsley, chives and salt to taste.
- 3Cut the bread in a cross hatch pattern.
- 4Fill the crevices of the bread with the buttery garlic mixture.
- 5Add cheese and the remaining roasted garlic.
- 6Bake for 20 minutes at 375°F under loose aluminum foil, then for another 10 minutes uncovered.
Ingredients
- 50 cloves garlic cloves
- 1 cup olive oil
- 1 cup unsalted butter
- 1 handful minced parsley
- 1 handful fresh chives
- 1 pinch salt
- 1 cup cheese
Equipment
ovenglass baking dishspoonknifebowl
Related recipes
12-Minute Sourdough
Baked Goods
Challah
Baked Goods
Pumpkin Bread
American · Baked Goods
Hidden Veggie Double Chocolate Muffins
Baked Goods
Carnivore Bread
Baked Goods
Air Fryer Apple Cake
Baked Goods
Prawn Toast
Baked Goods
Roasted Cherry Tomato Butter
Baked Goods
Pimientos del piquillo rellenos
French · Baked Goods15m
Sandwich Bread
Baked Goods
Garlic Bread
Baked Goods
High Protein Chocolate Crunch Cake
Baked Goods