Serves 1
Directions
- 1Tenderize the veal.
- 2Dry the veal really well between paper towels.
- 3Whisk all-purpose flour and kosher salt.
- 4Dredge the veal in the flour mixture, shaking off any excess.
- 5Add sage to the veal.
- 6Season the veal with kosher salt.
- 7Place a full slice of prosciutto over the veal.
- 8Give it a gentle tap just to adhere to the veal; it will be a little tacky.
- 9Heat a 12-inch skillet over medium heat for 30 seconds.
- 10Add a few tablespoons of olive oil and heat for 20 seconds until it shimmers.
- 11Add the veal to the pan and do not touch it for 2 minutes.
- 12Flip the veal and cook for 1 minute.
- 13Reduce the heat to medium-low to avoid drying out the prosciutto.
- 14Keep the cooked veal warm in a low-heated oven or warming drawer.
- 15Add half a cup of Chardonnay to the pan with the brown bits and reduce it 3/4 of the way over medium heat.
- 16Add sage leaves and half a cup of cold unsalted butter, constantly moving the pan on and off the heat to prevent the sauce from breaking.
- 17Add a pinch of kosher salt to the sauce.
Ingredients
- veal
- all-purpose flour
- kosher salt
- sage
- 1 slice prosciutto
- tablespoons olive oil
- 0.5 cup Chardonnay
- 0.5 cup cold unsalted butter
Equipment
paper towelsskilletwhiskoven
Tips
- Tenderize the veal.
- Dry the veal well with paper towels to ensure searing, not steaming.
- Heat the pan first for 30 seconds before adding oil.
- Ensure veal is at room temperature before cooking.
- Heat the oil for 20 seconds until it shimmers.
- Do not touch the veal for the first 2 minutes of searing.
- Do not overcook the prosciutto.
- Keep the veal warm in a low-heated oven or warming drawer.
- When making the sauce, constantly move the pan off and on the heat to prevent the sauce from breaking.
Related recipes
High Protein Alfredo
Italian · Dinner
Melanzana alla Parmigiana
Italian · Dinner
High-Protein Pasta
Italian · Dinner
One Pan Red Pesto Chicken Orzo
Italian · Dinner
Sendvič na podlozi od tikvica i zobenih
Italian · Dinner
High-Protein Alfredo
Italian · Dinner
Easy 1-Pan Lemon Orzo Pasta with Shrimp
Italian · Dinner
Bruschetta Chicken and Bacon Pasta
Italian · Dinner
Conchiglioni con ricotta e spinaci al sugo
Italian · Dinner
Protein Pizza
Italian · Dinner
Lazy Fall Gnocchi
Italian · Dinner
Raviolis a la serrana con salsa estilo carbonara
Italian · Dinner