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Spinach and Cheese Stuffed Salmon Wellington
Serves 1
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Spinach and Cheese Stuffed Salmon Wellington
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Serves 1
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Directions
1
Wrap the salmon with puff pastry, spinach, cream cheese, mozzarella, salt, and pepper like a present.
2
Flip it over.
3
Place it on a sheet pan.
4
Score the top.
5
Scrub some egg wash all over.
6
Pop it in the oven and bake until it's nice and golden.
Ingredients
puff pastry
spinach
cream cheese
mozzarella
salmon
salt
pepper
egg wash
Equipment
sheet pan
oven
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