Serves 1
Directions
- 1Add soy sauce, dark soy sauce, sugar, and white pepper to a bowl.
- 2Cut the chicken into bite-sized pieces.
- 3Add the sauce to the chicken and mix.
- 4Season the eggs with salt.
- 5Add garlic to a pan with oil.
- 6Add the seasoned chicken to the pan and cook.
- 7Add the eggs to the pan and scramble.
- 8Remove the cooked chicken and eggs from the pan.
- 9Add diced onions to the pan.
- 10Add mixed vegetables to the pan.
- 11Add cooked rice to the pan.
- 12Pour sauce over the rice.
- 13Add the cooked chicken and eggs back to the pan.
- 14Stir everything together.
- 15Add green onions.
- 16Serve the chicken fried rice.
Ingredients
- Sesame oil
- Soy sauce
- Dark soy sauce
- Sugar
- White pepper
- Chicken
- Salt
- Garlic
- Egg
- Onion
- Mixed vegetables
- Cooked rice
- Green onions
Equipment
panwooden spoonbowlknifecutting boardpepper grinder
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