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One Skillet Venison Dirty Spaghetti
Serves 1
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One Skillet Venison Dirty Spaghetti
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Serves 1
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Directions
1
Brown the venison in olive oil and stir in the seasonings.
2
Add the onion, celery, and peppers. Cook.
3
Stir in tomato paste, then the flour. Cook.
4
Slowly whisk in the beef broth, then add Worcestershire. Bring to a simmer.
5
Add the spaghetti, cover, and cook, stirring every couple of minutes.
6
Garnish with fresh parsley and enjoy!
Ingredients
1 tbsp olive oil
1 lb ground venison
1 1/2 tsp Cajun seasoning
1 tsp onion powder
1 tsp garlic powder
1 tsp Italian seasoning
1 whole onion, diced
1 large green bell pepper, diced
1 large red bell pepper, diced
1 whole celery stalk, diced
2 tbsp all-purpose flour
2 tbsp tomato paste
2 1/2 cups beef broth
1 tbsp Worcestershire sauce
1/2 lb thin spaghetti
to taste parsley, chopped (optional)
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