Serves 1
Directions
- 1Melt the butter in a pan.
- 2Add garlic and stir.
- 3Add tomato and onion, stir.
- 4Add tomato paste and water.
- 5Add oregano, pepper, and salt, stir, and cover the pan.
- 6Add the eggs.
- 7Add salt and pepper, then cover.
- 8Add mozarella cheese and oregano, and cover the pan.
Ingredients
- 1 cd butter
- 2 garlic cloves
- 1 chopped tomato
- 0.5 chopped onion
- 100 gramos tomato paste
- 0.5 taza water
- pinch salt
- oregano
- pepper
- 2 eggs
- salt
- pepper
- mozarella cheese
- cilantro
Equipment
pan
Related recipes
Pasta a la Andaluza
Spanish · Sauce & Condiment
Patatas en escudella de Cabra
Spanish · Sauce & Condiment
Las Albóndigas de la Paz
Spanish · Sauce & Condiment
Ensaladilla Rusa de bravas
Spanish · Sauce & Condiment
Rigatoni con crema de panceta
Spanish · Sauce & Condiment
Romesco Sauce
Spanish · Sauce & Condiment47m
Patatas bravas
Spanish · Sauce & Condiment
Steak Picadillo
Spanish · Sauce & Condiment1h 20m
Puerto Rican Traditional Arroz Blanco y Habichuelas
Spanish · Sauce & Condiment45m
Patitas de cerdo en salsa roja
Spanish · Sauce & Condiment1h 10m
Spanish Rice
Spanish · Sauce & Condiment30m
Chipirones a la plancha con vinagreta de tomate seco
Spanish · Sauce & Condiment