Hassle back potatoes with creamy Cajun chicken and airfried broccolini

Name: Hassle back potatoes with creamy Cajun chicken and airfried broccolini
Cuisine: American
Ingredients: 6 medium potatoes; 3 tbsp butter (melted); 2 tbsp olive oil; 4 cloves garlic (minced); 1.5 tsp paprika; 1.5 tsp onion granules; 1.5 tsp garlic granules; 1 tsp dried parsley; Salt & pepper; 1 tsp all-purpose seasoning; 1 tbsp olive oil; 1.5 tsp Cajun seasoning; 0.5 tsp salt; 0.5 tsp black pepper; 1 tsp paprika; 1 tsp onion powder; 1 tbsp butter; 0.5 onion (diced); 150 ml heavy cream; Same seasonings as chicken

Serves 1

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Hassle back potatoes with creamy Cajun chicken and airfried broccolini

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Serves 1

Directions

1Slice each potato thinly, making sure not to cut all the way through.
2Mix melted butter, olive oil, minced garlic, and all seasonings for the potatoes.
3Brush the mixture generously over all 6 potatoes, ensuring it gets into the layers.
4Air fry the potatoes at 180°C for 35–45 minutes, depending on their size.
5Add the sliced chicken to a bowl.
6Drizzle olive oil over the chicken.
7Sprinkle all the seasonings evenly over the chicken.
8Mix the chicken well until every piece is fully coated.
9Let the seasoned chicken sit for 10–15 minutes (optional).
10Pan-fry the chicken on medium-high heat until golden and cooked through.
11In the same pan, melt butter and cook the diced onions until soft.
12Add cream and the same seasonings used for the chicken to the pan and simmer until thickened.
13Add the cooked chicken back into the pan and coat it in the sauce.

Ingredients

6 medium potatoes
3 tbsp butter (melted)
2 tbsp olive oil
4 cloves garlic (minced)
1.5 tsp paprika
1.5 tsp onion granules
1.5 tsp garlic granules
1 tsp dried parsley
Salt & pepper
1 tsp all-purpose seasoning
1 tbsp olive oil
1.5 tsp Cajun seasoning
0.5 tsp salt
0.5 tsp black pepper
1 tsp paprika
1 tsp onion powder
1 tbsp butter
0.5 onion (diced)
150 ml heavy cream
Same seasonings as chicken

Equipment

air fryerbowlpan

Tips

Brush with extra butter halfway through air frying the potatoes for a crispy finish.
Let the seasoned chicken sit for 10-15 minutes to boost flavor.

Hassle back potatoes with creamy Cajun chicken and airfried broccolini

Hassle back potatoes with creamy Cajun chicken and airfried broccolini

Directions

Ingredients

Equipment

Tips

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