Directions
- 1Brown the stew meat and onions in a pan.
- 2Add tomato sauce, cumin, salt, and pepper to the meat mixture.
- 3Add flour and mix it in.
- 4Add water and chicken bouillon to the mixture.
- 5Cover the pan and simmer on low heat for 2 hours.
- 6Serve and eat with homemade tortillas.
Ingredients
- stew meat
- onions
- tomato sauce
- cumin
- salt
- pepper
- flour
- water
- chicken bouillon
Equipment
panlid
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