Serves 1
Directions
- 1Combine milk, melted butter, instant dry yeast, sugar, and egg in a large bowl.
- 2Add wheat flour and salt to the wet ingredients and mix with a spatula until a soft, sticky dough forms.
- 3Drop portions of the dough into a greased baking pan using two spoons.
- 4Cover the dough and let it rise until it has doubled in size.
- 5Brush the top of the risen dough with a mixture of egg yolk and milk.
- 6Bake in the oven at 350°F for 45 minutes.
Ingredients
- 1 1/3 cup milk
- 6 tbsp butter, melted
- 1 tbsp instant dry yeast
- 2 tbsp sugar
- 1 egg
- 4 1/2 cup wheat flour
- 1/2 tsp salt
- 1 egg yolk
- 1 tbsp milk
Equipment
bowlspatulaspoonsbaking panbrushoven
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