Directions
- 1In a bowl, mix together 2 cups of flour, 1 teaspoon of salt, and 1 tablespoon of turmeric.
- 2Add 1 cup of ice water and whisk until a smooth batter forms.
- 3Dip the chicken drumsticks into the batter, ensuring they are fully coated.
- 4Heat 2 cups of cooking oil in a pot.
- 5Carefully place the battered chicken drumsticks into the hot oil and fry until golden brown and crispy.
- 6Remove the drumsticks from the oil and place them on a serving plate.
- 7Serve the fried chicken drumsticks with a bowl of pink sauce.
Ingredients
- 2 cups all purpose flour
- 1 teaspoon salt
- 1 tablespoon turmeric
- 1 cup ice water
- 6 chicken drumsticks
- 2 cups cooking oil
- 1 bowl pink sauce
Equipment
bowlwhiskpottongs
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