Picadillo

10m
Serves 1
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Directions

  1. 1Make sofrito by blending red pepper and onion with immersion blender.
  2. 2Dice potatoes.
  3. 3Rough chop olives.
  4. 4In a saucepan over medium heat, melt butter, and add olive oil.
  5. 5Add sofrito to saucepan and mix.
  6. 6Add potatoes to saucepan.
  7. 7Add ground beef and mix.
  8. 8Add sazón.
  9. 9Add tomato sauce.
  10. 10Add chopped olives.
  11. 11Add bone broth.
  12. 12Add two bay leaves.
  13. 13Simmer for 10 minutes.
  14. 14Serve over rice and garnish with parsley.

Ingredients

  • 1 cup ground beef
  • 1 medium onions
  • 1 medium potatoes
  • 1 cup olives
  • 1 cup bone broth
  • 1 large red bell peppers
  • 1 can tomato sauce
  • 1 packet sazón
  • 2 bay leaves
  • 1 small bunch parsley
  • 1 cup rice

Equipment

immersion blenderknifesaucepanstove

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