Directions
- 1Drizzle chicken thighs or legs with olive oil.
- 2Season with salt, pepper, garlic powder, and onion powder.
- 3Add Cajun or rotisserie chicken seasoning, cayenne pepper, and thyme.
- 4Optionally, add a bed of lemon slices or onion slices, or both.
- 5Place chicken skin side up in baking pan.
- 6Bake in the oven at 350°F for 45 minutes, or until internal temperature reaches 165°F.
Ingredients
- 12 chicken thighs or legs
- 1 drizzle olive oil
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 pinch onion powder
- 1 pinch Cajun seasoning
- 1 pinch rotisserie chicken seasoning
- 1 pinch cayenne pepper
- 1 pinch thyme
- 1 bed of lemon slices
- 1 bed of onion slices
Equipment
ovenbaking panmeat thermometer
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