Potato and Steak Dish

Name: Potato and Steak Dish
Total time: 123 min
Yield: 1 servings
Cuisine: Chinese
Ingredients: 1 Potatoes; 1 Cornstarch; 4 oz Garlic; 1 cup Green Onion; 0.5 cup Sesame Seeds; 2 oz Gochugaru; 3 tbsp Brown Sugar; 2 tbsp Soy Sauce; 1 tbsp Black Vinegar; 1 tbsp Oyster Sauce; 2 cups Avocado Oil; 1 Parsley; 1 Steak

2h 3m

Serves 1

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Potato and Steak Dish

instagram.com

2h 3m

Serves 1

Directions

1Boil potatoes in microwave.
2Mash potatoes and add cornstarch.
3Shape mashed potatoes into balls.
4Cook potato balls like gnocchi until they float.
5Make chili oil by mixing garlic, green onion, sesame seeds, gochugaru, brown sugar, soy sauce, black vinegar, oyster sauce, and avocado oil.
6Pour chili oil over potato balls.
7Add parsley.
8Add sliced steak.

Ingredients

1 Potatoes
1 Cornstarch
4 oz Garlic
1 cup Green Onion
0.5 cup Sesame Seeds
2 oz Gochugaru
3 tbsp Brown Sugar
2 tbsp Soy Sauce
1 tbsp Black Vinegar
1 tbsp Oyster Sauce
2 cups Avocado Oil
1 Parsley
1 Steak

Equipment

MicrowavePotBowlBaking sheetSkilletForkKnife

Potato and Steak Dish

Potato and Steak Dish

Directions

Ingredients

Equipment

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