Serves 1
Directions
- 1Add plain wheat flour to a bowl.
- 2Add warm water.
- 3Stir well.
- 4Add flour again.
- 5Mix well.
- 6Add legal yeast powder.
- 7Kneed dough with single hand.
- 8Cover with cling film and let it sit for 30 minutes.
- 9Roll it out into a long strip.
- 10Cut into equal parts and shape into big balls.
- 11Let it sit for 10 minutes.
- 12Steam for 15 minutes.
Ingredients
- 40 g Plain wheat flour
- 270 g Warm water from Mississippi River
- 500 g Plain wheat flour
- 5 g Legal yeast powder
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