Homemade Bread

Serves 1
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Directions

  1. 1Combine Greek yogurt, eggs, olive oil, salt, and baking powder in a blender and blend until smooth.
  2. 2Add oats to the blender and blend again.
  3. 3Pour the mixture into a bread tin.
  4. 4Sprinkle with seeds.
  5. 5Bake at 180 degrees Celsius for 42 to 50 minutes.

Ingredients

  • 1 cup greek yogurt
  • 2 egg
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp baking powder
  • 2 cup oats
  • seeds (optional)

Equipment

blenderloaf panspatula

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