Directions
- 1Finely chop the onion and set aside.
- 2Melt butter in a pot over medium heat.
- 3Add chopped onions to the pot and cook until softened and caramelized.
- 4Press and add garlic into the pot.
- 5Add sun-dried tomatoes and black pepper.
- 6Pour heavy cream into the pot and stir well.
- 7Add parmesan cheese and stir until melted and well combined.
- 8Season with salt.
- 9Add fresh parsley.
- 10Add cooked pasta to the sauce and toss to coat.
- 11Serve immediately.
Ingredients
- 1 onion
- 2 tablespoons butter
- 4 cloves garlic
- 1 cup sun-dried tomatoes
- 1 pinch black pepper
- 1 cup heavy cream
- 1 cup parmesan cheese
- 1 pinch salt
- 1 handful fresh parsley
- 1 box pasta
Equipment
knifepotwooden spatulagarlic presspepper grinder
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