Serves 1
Directions
- 1Combine the dry ingredients and water to make a batter.
- 2Coat chicken pieces in the batter.
- 3Deep fry the chicken until golden and crispy.
- 4Melt butter in a pan.
- 5Add brown sugar to the melted butter.
- 6Add Taylor Pass Honey to the butter and brown sugar mixture.
- 7Add the fried chicken to the honey butter sauce and toss to coat.
Ingredients
- Taylor Pass Honey
- chicken
- flour
- seasonings
- butter
- brown sugar
Equipment
bowlfrying panstrainer
Tips
- crispy on the outside
- juicy on the inside
- sweet and savory
- perfect for snacking
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