Directions
- 1Mix together all-purpose flour, non-fat Greek yogurt, nutritional yeast, and a pinch of garlic salt until it forms a dough ball.
- 2Set the dough ball aside.
- 3Add center-cut bacon strips to a baking sheet and bake until crispy.
- 4Repeat the process with diced chicken breast, season it with ranch seasoning, and cook along with the bacon until done.
- 5Combine Greek yogurt, light mayo, and ranch seasoning to make the protein ranch.
- 6Sprinkle some flour on the table, roll out the dough until it's as thin as possible, and add mozzarella stick pieces around the edges.
- 7Fold the edges over to make the crust.
- 8Spread the protein ranch on the crust.
- 9Top with cooked chicken, fat-free mozzarella, and Italian seasoning.
- 10Bake at 400° for 20 minutes.
- 11Add diced bacon, drizzle with protein ranch, and sprinkle with fresh chives.
Ingredients
- 0.75 cup all purpose flour
- 0.5 cup non fat greek yogurt
- 0.25 cup nutritional yeast
- 1 pinch garlic salt
- 2 center cut bacon strips
- 2 oz diced chicken breast
- 2 light mozzarella sticks
- 0.5 cup fat free mozzarella
- 1 pinch italian seasoning
- 1 pinch fresh chives
- 0.5 cup greek yogurt (0% fat)
- 1 tbsp light mayo
- 1 tbsp ranch seasoning
Equipment
mixing bowlspatulabaking sheetovenrolling pin
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