Serves 1
Directions
- 1Finely chop the walnuts.
- 2In a bowl, mix the chopped walnuts with sugar and orange blossom water.
- 3Place the walnut mixture on a Qatayef.
- 4Fold the Qatayef into a half-moon shape.
- 5Brush the Qatayef with vegetable oil.
- 6Air fry at 200°C for 7 minutes.
- 7Pour sugar syrup over the Qatayef.
- 8Spread Kashta on Qatayef.
- 9Dip in Pistachio
- 10Spread Floral Jam on Qatayef.
Ingredients
- 2 cups Walnut
- 2 tbsp Sugar
- 2 tbsp Orange Blossom Water
- Vegetable Oil
- Kashta
- Pistachio
- Floral Jam
- Sugar Syrup
Equipment
KnifeSpatulaBowlSpoonBrushAir FryerTongs
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