Serves 1
Directions
- 1Roast veggies until soft and charred.
- 2Blend with basil, broth, and cream cheese to create instant sauce.
- 3Add pasta and cherry tomatoes and cook until tender.
- 4Stir, top with basil and vegan parm, and serve hot.
Ingredients
- cherry tomatoes
- bell peppers
- zucchini
- basil
- vegan cream cheese
- broth
- pasta
- vegan parm
Equipment
air fryer
Tips
- No boiling, no extra pans, just creamy, roasted perfection.
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