Serves 1
Directions
- 1Slice the bread in half.
- 2Spread mayonnaise on both halves of the bread.
- 3Roll one half of the bread with mayonnaise on the dill.
- 4Add arugula to one half of the bread.
- 5Open the can of sardines.
- 6Place the sardines on top of the arugula.
- 7Squeeze lemon over the sardines.
- 8Add dill pickle potato chips on top of the sardines.
- 9Close the sandwich.
Ingredients
- 1 bread
- mayonnaise
- dill
- arugula
- 1 can Wild Planet Wild Sardines in Extra Virgin Olive Oil
- lemon
- Kettle Brand Krinkle Cut Dill Pickle Potato Chips
Equipment
cutting boardknifeplate
Tips
- You gotta make one, it's so good!
Related recipes
Croissants de chocolate
French · Baked Goods
Same day sourdough loaf
Baked Goods
12-Minute Sourdough
Baked Goods
Challah
Baked Goods
Pumpkin Bread
American · Baked Goods
Hidden Veggie Double Chocolate Muffins
Baked Goods
Carnivore Bread
Baked Goods
Air Fryer Apple Cake
Baked Goods
Prawn Toast
Baked Goods
Roasted Cherry Tomato Butter
Baked Goods
Pimientos del piquillo rellenos
French · Baked Goods15m
Sandwich Bread
Baked Goods