Directions
- 1Tereyağını tencereye koyun.
- 2Tereyağını ocağın üzerine koyup eritin.
- 3Tereyağını süzgeçten geçirerek kavanozlara koyun.
Ingredients
- 250 gr Tereyağı
- 1 çay kaşığı Tuz
Equipment
tencerekaşıksüzgeçkavanozlartahtaocak
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