Directions
- 1In a bowl, combine thinly sliced pork chops, mustard, salt, pepper, garlic powder, onion powder, and smoked paprika.
- 2Mix well to ensure every piece is seasoned.
- 3In another bowl, mix Duke's Brown Sugar Bourbon Mustard, Duke's Mayonnaise, honey, salt, pepper, and Aleppo pepper.
- 4Add a splash of water and mix until well combined.
- 5Preheat the air fryer.
- 6Place pork chops in the air fryer and brush with the honey mustard mixture.
- 7Cook at 370 for about four minutes per side, flipping halfway through and basting with more honey mustard.
- 8Serve with mashed potatoes and broccoli.
Ingredients
- 6 pork chops
- 2 tablespoons mustard
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 pinch onion powder
- 1 pinch smoked paprika
- 1 tablespoon Duke's Brown Sugar Bourbon Mustard
- 1 tablespoon Duke's Mayonnaise
- 1 tablespoon honey
- 1 pinch Aleppo pepper
- 1 splash water
Equipment
air fryerbowlspoontongsbasting brush
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