Directions
- 1Cut a few strawberries into thin slices.
- 2Place the strawberry slices around the perimeter of a bowl lined with plastic wrap.
- 3Pour liquid whipping cream into a bowl.
- 4Add powdered sugar.
- 5Mix the cream until it becomes firm.
- 6Cut off the strawberry stems.
- 7Cut into pieces and put into the bowl.
- 8Mix the cream with strawberries.
- 9Pour the cream into the bowl with strawberries.
- 10Smooth the cream with a spoon.
- 11Cover the bowl with plastic wrap.
- 12Chill for 30 minutes.
- 13Unwrap the bowl.
- 14Take the biscuits out of the package.
- 15Crush the biscuits in a blender.
- 16Grind the biscuits.
- 17Put into a bowl.
- 18Take the butter with a whisk.
- 19Melt the butter in a pan.
- 20Mix the biscuits with the butter.
- 21Put the biscuits over the cream.
- 22Spread into an even layer.
- 23Chill for 2 hours.
Ingredients
- strawberries
- liquid whipping cream
- powdered sugar
- biscuits
- butter
Equipment
bowlplastic wrapblenderpanwhiskspoonglass
Tips
- This dessert is rated 10 out of 10 for its appetizing appearance and unique taste.
- Perfect for special occasions or ordinary days, especially during the summer period.
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