Beef and Broccoli

Name: Beef and Broccoli
Cuisine: Chinese
Ingredients: 1 head NY strip steak; 1 head broccoli; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp rice vinegar; 1 tbsp corn starch; 1 tsp baking soda; 0.25 cup soy sauce; 2 tbsp oyster sauce; 0.5 tbsp brown sugar; 1 tbsp corn starch; 1 tbsp cold water; 2 cloves garlic; 1 inch knob ginger

Serves 1

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Beef and Broccoli

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Serves 1

Directions

1Thinly slice the NY strip steak.
2Make a quick marinade with soy sauce, rice vinegar, sesame oil, corn starch, and baking soda.
3Let the marinated beef sit for 15 minutes to a half hour.
4Cut up the broccoli while the beef marinates.
5Make the sauce with soy sauce, oyster sauce, and brown sugar.
6Poach the broccoli in a hot wok for just a minute.
7Add the marinated steak to the hot wok.
8After a couple of minutes, add the broccoli back to the wok.
9Add the prepared sauce to the wok.
10Add a corn starch slurry to thicken the sauce.
11Microplane in some garlic and ginger.
12Give everything one last toss to combine.
13Serve the beef and broccoli over white rice.

Ingredients

1 head NY strip steak
1 head broccoli
2 tbsp soy sauce
1 tbsp sesame oil
1 tbsp rice vinegar
1 tbsp corn starch
1 tsp baking soda
0.25 cup soy sauce
2 tbsp oyster sauce
0.5 tbsp brown sugar
1 tbsp corn starch
1 tbsp cold water
2 cloves garlic
1 inch knob ginger

Equipment

knifecutting boardbowlwokstrainermicroplane

Beef and Broccoli

Beef and Broccoli

Directions

Ingredients

Equipment

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