Directions
- 1Add olive oil to the frying pan and place seasoned chicken breasts to cook.
- 2Remove the chicken once it's cooked, and set aside.
- 3Add butter to the pan and melt completely.
- 4Pour heavy cream into the pan and stir.
- 5Add parmesan cheese and stir until the sauce has thickened.
- 6Season with black pepper.
- 7Add parsley and stir into the sauce.
- 8Add the cooked pasta to the pan and toss to coat in the sauce.
- 9Add the cooked chicken to the pasta and gently mix everything.
Ingredients
- 2 tablespoons Olive oil
- 2 pieces Chicken breasts
- 1 tablespoon Seasoning
- 2 tablespoons Butter
- 1 cup Heavy cream
- 1 cup Parmesan cheese
- 1 pinch Black pepper
- 1 tablespoon Parsley
- 1 pound Pasta
Equipment
Frying panTongsSpatulaFork
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