Serves 1
Directions
- 1Mash four bananas.
- 2Add one cup of melted butter.
- 3Crack three regular sized eggs into your banana mixture.
- 4Mix the bananas, butter and eggs together.
- 5Add 3/4 cup of sugar.
- 6Add half a cup of hot milk.
- 7Add two and a half cups of flour.
- 8Add three teaspoons of cinnamon, two teaspoons of baking powder, and vanilla.
- 9Mix the wet and dry ingredients together.
- 10Grease your baking pans with butter.
- 11Split your batter into two pans.
- 12Add some dried fruits to one of the pans.
- 13Add crushed chocolates and crushed peanuts to the other pan.
- 14Add more crushed nuts and crushed chocolates on top of the banana bread.
- 15Top the banana bread with the dried fruit with banana slices.
- 16Place the banana breads in the oven at 170 degrees.
- 17Add caramel sauce when they are done.
Ingredients
- 4 ripe bananas
- 1 cup melted butter
- 3 eggs
- 0.75 cup sugar
- 0.5 cup hot milk
- 2.5 cups flour
- 3 tspns cinnamon
- 2 tspns baking powder
- 2 tspns vanilla
- crushed chocolates
- nuts
- handful dried fruits
Equipment
knifebowlsforkwhiskmeasuring cupsteaspoonsbaking pansstoveoven
Tips
- Divide all the measurements in half if you want to make only one loaf.
- Greasing with butter is a good alternative to parchment paper.
- Bake at 170 degrees if you have good pans, or at 160 degrees if you have aluminum ones.
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