Serves 1
Directions
- 1Add vegetable oil in a frying pan.
- 2Add onions.
- 3Add chicken franks and chicken breast.
- 4Add pepper, seasoning, curry and paprika.
- 5Add green bell pepper, yellow bell pepper, carrot and onions.
- 6Add oyster sauce, sesame oil, soy sauce, pepper and crayfish.
- 7Add pasta.
- 8Add spring onions.
Ingredients
- Vegetable oil
- Onions
- Chicken franks
- Chicken breast
- Pepper
- Seasoning
- Curry
- Paprika
- Green bell pepper
- Yellow bell pepper
- Carrot
- Onions
- Oyster sauce
- Sesame oil
- Soy sauce
- Pepper
- Crayfish
- Pasta
- Spring onions
Equipment
Frying panSpatulaTongs
Related recipes
Easier-than-fried-rice Fried Rice
Chinese · Dinner
High-Protein Skillet Shrimp Fried Rice
Chinese · Dinner30m
Black Pepper Ground Beef
Chinese · Dinner
Spicy Coconut Beef Broth Bowls
Chinese · Dinner
Chinese Velvet Chicken Breast
Chinese · Dinner
Crockpot Stir Fry
Chinese · Dinner
Velvet Chicken Breast
Chinese · Dinner
Potsticker & Rice Bake
Chinese · Dinner
Asian Style Pot Roast
Chinese · Dinner
Viralowe pierożki z patelni
Chinese · Dinner
Caramelized Honey-Ginger Sirloin Stir-Fry with Vibrant Greens
Chinese · Dinner30m
Chicken & cabbage stir-fry
Chinese · Dinner