Serves 1
Directions
- 1Put the rolled oats in a food processor and process to make oat flour.
- 2Add the cooked quinoa, peanut butter, coconut sugar, maple syrup, and salt.
- 3Process to form a dough.
- 4Roll the mixture into small balls.
- 5Place the balls on a baking tray lined with baking paper.
- 6Bake until crispy.
Ingredients
- rolled oats
- cooked quinoa
- peanut butter
- coconut sugar
- maple syrup
- salt
Equipment
food processorbaking traybaking paper
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