Directions
- 1Tagliare in due la banana.
- 2Aggiungere il bastoncino.
- 3Ricoprire con burro di arachidi e arachidi.
- 4Congelare per 3 ore.
- 5Ricoprire con cioccolato fondente.
- 6Gustare subito!
Ingredients
- 1 banana
- 2 cucchiai peanut butter
- 30 g roasted peanuts
- 40 g dark chocolate
Tips
- Freeze the banana creation for 3 hours before coating with chocolate.
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