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Thai Chicken Burgers with Mango Slaw & Spicy Mayo
Serves 4
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Thai Chicken Burgers with Mango Slaw & Spicy Mayo
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Serves 4
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Directions
1
Sear chicken patties in a pan with a little avocado oil until fully cooked.
2
Place Havarti cheese slices on top of the patties and cover with a lid to melt.
3
Assemble the burger by layering the toasted brioche bun, spicy mayo, crunchy pickles, cheesy chicken patty, and mango slaw.
Ingredients
4 whole chicken patty
1 tbsp avocado oil
4 slice havarti cheese
4 whole brioche bun
to taste spicy mayo
to taste dill pickles
to taste mango slaw
Equipment
pan
lid
spatula
burger press
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