Serves 1
Directions
- 1Slice a potato thin lengthwise.
- 2Rub potato slices with olive oil and season with salt, pepper, and garlic powder.
- 3Bake at 425°F for 20 minutes, flipping halfway through.
- 4Top with pizza sauce, shredded mozzarella, pepperoni, bacon bits, Italian seasoning, oregano, and garlic powder.
- 5Bake for 5 minutes until the cheese is melted and bubbly.
Ingredients
- potato, thinly sliced lengthwise
- olive oil
- salt
- pepper
- garlic powder
- pizza sauce
- shredded mozzarella
- pepperoni
- bacon bits
- italian seasoning
- oregano
Equipment
baking sheetparchment paperspoon
Related recipes
High-Protein Pasta
Italian · Dinner
One Pan Red Pesto Chicken Orzo
Italian · Dinner
Sendvič na podlozi od tikvica i zobenih
Italian · Dinner
High-Protein Alfredo
Italian · Dinner
Easy 1-Pan Lemon Orzo Pasta with Shrimp
Italian · Dinner
Bruschetta Chicken and Bacon Pasta
Italian · Dinner
Conchiglioni con ricotta e spinaci al sugo
Italian · Dinner
Protein Pizza
Italian · Dinner
Lazy Fall Gnocchi
Italian · Dinner
Raviolis a la serrana con salsa estilo carbonara
Italian · Dinner
Pasta cremosa con tocino
Italian · Dinner
Risotto de setas y espárragos
Italian · Dinner