Pollo Guisao
Serves 1
Directions
- 1Season chicken thighs with lime, sazon, oregano, and adobo.
- 2Add olive oil to the pot.
- 3Add sofrito, garlic paste, peppers, and onion.
- 4Saute chicken with juice for 20-30 minutes.
- 5Halfway covered on medium heat.
- 6Add splash of rice vinegar or white wine.
- 7Add 2 cups of water.
- 8Cover for another 30 min. until tender.
Ingredients
- chicken thighs
- lime
- sazon
- oregano
- adobo
- olive oil
- sofrito
- garlic paste
- peppers
- onion
- rice vinegar
- 2 cups water
Equipment
pot
Related recipes
Pechuga Rellena para Navidad
Spanish · Dinner
Estofado de ternera con puré de patata
Spanish · Dinner
Rulo de carne con patatas
Spanish · Dinner
Potaje de garbanzos con pringa
Spanish · Dinner
Lentejas
Spanish · Dinner
Alubias con Arroz
Spanish · Dinner
Alubias rápidas
Spanish · Dinner15m
Ensaladilla Rusa
Spanish · Dinner
Cascaflote de Marmolejo
Spanish · Dinner
Serranito saludable con mayonesa FIT casera
Spanish · Dinner
Sopa de huevo
Spanish · Dinner
Rollitos de lomo rellenos con salsa de setas y parmentier ibérica
Spanish · Dinner