Serves 8
Directions
- 1In a bowl, place two eggs, half a cup of oil, one cup of warm milk, one spoon of sugar and a packet of dry yeast.
- 2Mix.
- 3Add three cups of all purpose flour and mix with your hands.
- 4Add more one cup of all purpose flour.
- 5Mix well.
- 6Place the dough on a counter with a pinch of salt.
- 7Knead until smooth.
- 8In a bowl with all purpose flour, place the dough.
- 9Cover with a towel and let it rest until it doubles in size.
- 10Chop a piece of mozzarella and ham.
- 11Place the chopped mozzarella and ham in a bowl.
- 12Add a squirt of cream cheese and mix.
- 13Make a hole in the dough.
- 14Cut into pieces.
- 15Take a piece of dough, put a spoonful of the filling and roll it.
- 16Pass the ball in the milk.
- 17Pass the ball in the breadcrumbs.
- 18Fry little by little in medium heat.
Ingredients
- 2 eggs
- 0.5 cup oil
- 1 cup milk
- 1 tablespoon sugar
- 1 packet dry yeast
- 4 cup all purpose flour
- 1 pinch salt
- 1 piece mozzarella
- 1 piece ham
- 1 squirt cream cheese
- milk
- bread crumbs
- oil
Tips
- If you put it in very hot oil, it will be raw inside.
- The thinner, the tastier.
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