Directions
- 1Cook the pork sausage and pepperoni in a frying pan.
- 2In a bowl, combine cooked sausage and pepperoni with pizza squeeze, ricotta cheese, and Tuscan seasoning.
- 3Mix in some mozzarella cheese.
- 4Spread the mixture on a flour tortilla and roll it up.
- 5Place the rolls in a casserole pan.
- 6Cover with pizza sauce.
- 7Top with more mozzarella cheese and pepperoni.
- 8Bake at 350 until bubbly.
Ingredients
- 1 pound pork sausage
- 2 handfuls pepperoni
- 1 pizza squeeze
- 1 ricotta cheese
- 1 mozzarella cheese
- 1 Tuscan seasoning
- 8 flour tortillas
- 1 jar pizza sauce
Equipment
frying panbowlwooden boardcasserole panoven
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