Directions
- 1Add all ingredients for the brown sauce.
- 2Add chicken bone broth.
- 3Cook for 45 minutes to 1 hour.
- 4Serve with pork hock in sauce.
Ingredients
- Sugar
- Mon C
- Pepper
- Shaoxing wine
- Dark soy sauce
- Hoisin sauce
- Oyster sauce
- Soy sauce
- Celery
- Onion
- Bay leaves
- Chicken bone broth
- Pork hock
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