Directions
- 1In a large pyrex dish add rice, chicken stock, and half of your tacos seasoning then stir.
- 2Then add your cubed chicken, bell pepper, onion, and remaining taco seasoning
- 3Cover with aluminum foil and bake on 375 for 35-40 mins
- 4Assemble your fajitas as desired.
Ingredients
- 1 cup basmati rice
- 2 cups chicken stock
- 1 packet taco seasoning
- 4 large chicken breasts
- 2 bell peppers
- 1 whole sweet yellow onion
- 2 low carb tortillas
- 1 avocado
- 0 greek yogurt
- 0 Ortega taco sauce
- 0 cilantro
Equipment
large pyrex dishaluminum foil
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