Serves 1
Directions
- 1Mix the whipped cream with Nutella and chocolate sprinkles.
- 2Put a chocolate Maria cookie at the bottom of a cupcake mold, add Nutella, a layer of filling, more Nutella and another cookie on top.
- 3Freeze for a few hours.
Ingredients
- 250 g nata montada
- 1 cda grande Nutella
- 50 g fideos de chocolate
- Nutella
- 12 galletas Maria choco
Equipment
bowlcupcake tray
Tips
- Freeze for 2-3 hours.
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