Serves 1
Directions
- 1Prepare the masa de empanadilla and put pieces of camembert cheese in the center, leaving a margin.
- 2Make 1 cm pleats all around the edge.
- 3Paint the edges with beaten egg.
- 4Sprinkle chopped pistachios and dried oregano on top.
- 5Bake for 15 minutes at 200 degrees.
- 6Once baked, drizzle a little honey on top.
Ingredients
- Obleas de empanadillas
- Queso camembert
- Pistachos picados
- Orégano seco
- Huevo batido
- Miel
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