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Carrot cake bites
1h
Serves 10
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Carrot cake bites
instagram.com
1h
Serves 10
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Directions
1
In a food processor, add the pitted and halved medjool dates.
2
Add shredded carrot to the food processor.
3
Add walnuts to the food processor.
4
Add almonds to the food processor.
5
Add desiccated coconut to the food processor.
6
Add cinnamon to the food processor.
7
Add nutmeg to the food processor.
8
Add vanilla extract to the food processor.
9
Blend until well combined.
10
Roll the mixture into bite-sized balls.
11
Roll each ball into more desiccated coconut.
12
Place the coconut-coated balls into an airtight container and put them in the fridge to set.
Ingredients
8 medjool dates, pitted and halved
0.33 cup shredded carrot
0.5 cup walnuts
0.5 cup almonds
0.33 cup desiccated coconut
0.5 teaspoon cinnamon
0.25 teaspoon nutmeg
1 teaspoon vanilla extract
desiccated coconut
Equipment
food processor
airtight container
Tips
Store in the fridge for at least an hour to set.
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