Serves 1
Directions
- 1Peel the potatoes.
- 2Slice the potatoes thinly.
- 3Arrange the potato slices on a mat.
- 4Sift flour over the potato slices.
- 5Brush the flour evenly over the potato slices.
- 6Stack the potato slices together.
- 7Fry the potato slices in hot oil.
- 8Remove the fried potato chips from the oil.
- 9Place the fried potato chips in a bowl.
- 10Add seasoning powder to the fried potato chips.
- 11Shake the bowl to coat the chips evenly with seasoning.
Ingredients
- potatoes
- flour
- oil
- seasoning powder
Equipment
peelermandoline slicersievebrushpotstrainerbowl
Tips
- Golden, crispy, and fun to eat!
- Watch the satisfying crunch and puffy magic ", "you'll want to try this at home!
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