Serves 1
Directions
- 1Cut the peach.
- 2Open the peach.
- 3Cut the peach into segments.
- 4Arrange the peach slices on a baking paper.
- 5Add pure melted chocolate.
- 6Add chopped pistachios and a pinch of salt.
- 7Freeze it.
Ingredients
- 1 peach
- pure melted chocolate
- chopped pistachios
- 1 Pizca pinch of salt
Equipment
knifecutting boardbaking paper
Tips
- You can add 10g of coconut oil for every 100g of chocolate.
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