Serves 3
Directions
- 1Finely chop the onion and sauté in butter until golden brown.
- 2Prepare three patties of ground beef and season them.
- 3Place a tortilla on a pan and add a patty of ground beef on top.
- 4Cook the patty until done, and flip it.
- 5Add a slice of cheddar cheese and cover with a plate to help the cheese melt.
- 6Prepare a sauce with mayonnaise, chopped pickles, and seasoning.
- 7Add the cheese patty over a tortilla and top with pickles, caramelized onions, and sauce.
- 8Add lettuce leaves and serve.
Ingredients
- 1 onion
- 1 tablespoon butter
- 3 patties ground beef
- 3 tortillas
- 3 slices cheddar cheese
- 6 slices pickles
- 2 tablespoons mayonnaise
- 1 tablespoon pickled green pepper
- 1 pinch seasoning
- 3 leaves lettuce
Equipment
knifefrying panplatewooden spatulaspoons
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