Directions
- 1Preheat oven to 400°F.
- 2Spread refried beans evenly on the bottom of a 9x13 dish.
- 3Add frozen taquitos in a single layer.
- 4Pour enchilada sauce and olives over the top.
- 5Bake 20 minutes uncovered.
- 6Sprinkle cheese and bake another 5–10 minutes until melted and bubbly.
Ingredients
- 20 pack frozen taquitos
- 16 oz can refried beans
- 19 oz can enchilada sauce
- 1 small can sliced black olives drained
- 2 cups shredded cheese Mexican blend or cheddar
Equipment
9x13 dish
Tips
- No chopping
- comes together in one pan with almost no cleanup
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