Serves 1
Directions
- 1Peel the carrots.
- 2Continue peeling the carrots into long strips, directly into the serving bowl.
- 3Open a clove of garlic and remove the inner part.
- 4Add salt to the mortar and pestle.
- 5Grind the garlic with the mortar and pestle.
- 6Add the garlic to the carrots.
- 7Add sesame oil, soy sauce, and apple cider vinegar.
- 8Mix the ingredients.
- 9Add sesame seeds to the salad.
Ingredients
- 5 carrots
- 1 clove garlic
- salt
- sesame oil
- soy sauce
- apple cider vinegar
- sesame seeds
Equipment
peelerbowlmortar and pestle
Tips
- Use local carrots for best results.
- Remove the inner part of the garlic clove to avoid stomach issues.
- Use organic apple cider vinegar for better results.
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