Directions
- 1Place sausage pieces in a baking dish.
- 2Add diced potatoes.
- 3Add sliced onion.
- 4Add chopped green bell pepper.
- 5Add mustard and minced garlic.
- 6Add soy sauce.
- 7Season with salt, pepper, coriander, fennel, and curry.
- 8Add yogurt and water.
- 9Mix well.
- 10Cover the dish.
- 11Bake in the oven for 30 minutes.
- 12Remove the cover and bake for another 15 minutes until golden brown.
Ingredients
- sausage pieces
- diced potatoes
- large sliced onion
- 2 green bell pepper
- 2 garlic cloves
- 2 tablespoons mustard
- 1 tablespoon soy sauce
- salt
- pepper
- coriander
- fennel
- 1 tablespoon curry
- 1 container yogurt
- 0.5 cup water
Equipment
oven-safe dish
Related recipes
Rohigya Kurra Ghuso Sahlon (Curry)
Indian · Dinner
Cremiges Linsen-Kartoffel-Curry mit viel Gemüse
Indian · Dinner
Masoor Dal Pizza
Indian · Dinner
One-Pot Blackened Chicken with Coconut Turmeric Rice
Indian · Dinner
Chicken Skewers & Rice w/ Salad & Green Chilli Sauce
Indian · Dinner
Sardine Curry
Indian · Dinner25m
Pinchitos morunos
Indian · Dinner
Kumror Chokka
Indian · Dinner
Pan-seared Chicken in Garlic Sauce
Indian · Dinner
Crockpot Butter Chicken
Indian · Dinner
Besan cheese Sandwich
Indian · Dinner
Chicken Chukauni
Indian · Dinner