Serves 1
Directions
- 1Add cooked farfalle pasta to a bowl.
- 2Season the pasta with oregano, pepper, and salt.
- 3Toss the pasta with the seasonings.
- 4Add chopped romaine lettuce to the bowl.
- 5Add crispy chicken schnitzel cut into cubes.
- 6Add diced bacon.
- 7Add chopped parsley and dill.
- 8Pour Caesar dressing over the ingredients.
- 9Mix all the ingredients well until combined.
- 10Add garlic parmesan croutons.
- 11Grate Parmigiano Reggiano cheese over the salad.
Ingredients
- 500 g farfalle pasta
- oregano
- pepper
- salt
- 4 cups romaine lettuce
- crispy chicken schnitzel
- 6 bacon rashers
- parsley
- dill
- 2 cups Caesar dressing
- garlic parmesan croutons
- Parmigiano Reggiano
Equipment
bowltongscheese grater
Tips
- Top with croutons so they stay crispy.
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