Serves 1
Directions
- 1Grate carrots, zucchini, and potatoes.
- 2Squeeze the excess water out of the zucchini.
- 3Add salt, pepper, garlic powder, cornstarch, and egg.
- 4Mix it together and form into little balls.
- 5Fry for 8 to 9 minutes or until crispy and golden brown.
Ingredients
- carrots
- zucchini
- potatoes
- salt
- pepper
- garlic powder
- cornstarch
- egg
Equipment
graterbowlpan
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