Serves 1
Directions
- 1Place a boiled potato into a waffle iron.
- 2Cover the potato with grated Parmesan cheese.
- 3Close the waffle iron and cook until golden brown and crispy.
- 4Remove the potato waffle from the iron.
- 5Place a dollop of sour cream on top of the potato waffle.
- 6Sprinkle grated cheddar cheese over the sour cream.
- 7Add cooked bacon bits.
- 8Garnish with chopped green onion.
Ingredients
- Boiled Potato
- Parmesan cheese
- Sour cream
- Cheddar cheese
- Bacon
- Green onion
Equipment
Waffle ironPlate
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